A special spicy mustard made with habanero chili
- A sweet and sour sauce originating from Trinidad. Carlos Carvajal, our sauce doctor, created this recipe especially for a specialist hot dog restaurant in Pismo Beach, California. Irresistible mustard with spicy habanero and the characteristic sweetness of honey
- Enjoy your favourite recipes with a unique and intense hot sauce! Try the authentic and original Mustard with habanero chili on all types of dishes, although our recommendation is to use it on meat and in sandwiches. Be careful - it can become a little addictive!
- With a heat range of 42,000 SHU on the Scoville scale.
- A new flavour to be discovered by mustard lovers that you can purchase online in our shop.
Ingredients
Water habanero chili, apple cider vinegar, lemon juice and salt.
Nutritional Values
Nutritional Values per 100g
- Energy value 5.0 kcal. / 22 kJ
- Total fats 0,1 g.
- Of which Saturated 0,0 g.
- Carbohydrates 1,2 g.
- Of which sugars 0,8 g.
- Protein 0,2 g.
- Salt 1,2 g.
How and when to use Mustard with Habanero?
You can create hundreds of original, fun and spicy recipes with our mustard with habanero, going as far as your imagination can take you.
Mustard is already used in all kinds of recipes, dressings and sauces as the main seasoning (salads, main meat or fish dishes, sandwiches and vegetables) You can use your recipes with mustard and switch it out with our hot sauce to add a hint of heat.
There are many myths about the use of spice, it is widely consumed in many countries and it’s an essential element in many cuisines including Mexican, Chinese, India, Thai and Japanese. New flavours and aromas enrich our daily diet and allow us to enjoy traditional recipes with a different, original twist.
Habanero with Mustard hot sauce can be used to add a touch of heat to all kinds of recipes:
- Hot Dogs with spicy mustard
- German sausage with spicy mustard
- Roast pork with spicy mustard
- Chicken wings with spicy mustard
- Spicy mussels with mustard
Its use is limitless, put the bottle on the table so your guests can help themselves or include it in your traditional recipes to create new and surprising flavours. There is a whole world of possibilities and combinations for you to discover.
The Spicy Revolution
Our mission is to revolutionise the world of spice. All our products are handcrafted, using 100% natural, plant-based, sustainable ingredients, with no added preservatives and are suitable for a vegan diet.
The origin of our products is the Sierra Nevada. Here at Doctor Salsas we have over 12 years’ experience of KM 0, fair trade production and we're committed to our chili pepper growers in Granada (Andalusia).
We are Growers
From planting and collecting to preparing the hot sauce. We use natural processes at all times and we add no preservatives or colourings.
We harvest our chili peppers by hand in our greenhouses and transfer them directly to our kitchen where we prepare our delicious hot sauce using natural ingredients.
At the same time, we respect and support our growers under the fair trade business practices. Our chili peppers are grown in the Sierra Nevada, Granada, until they reach maturity and that eye-catching colour and texture that means they're ready to be harvested by hand.
Health benefits of spicy food
The capsaicin present in all chili peppers has multiple health benefits:
- It helps improve digestion
- It's an antiseptic and a natural antibacterial
- Capsaicin produces an anti-inflammatory action at arterial levels and helps activate and improve circulation
- It activates the sympathetic nervous system, releasing endorphins and dopamine, making it a natural pain reliever
- It helps regulate glucose levels in the blood