Jalapeño Beer 33 cl

Jalapeño Beer The best craft beer with a touch of spice in the world  

• We make our craft beer with spring water from the natural park of Sierra de Huétor.
• We use a careful selection of our Jalapeños, which we cultivate at an altitude of over 1,000 metres in the foothills of the Sierra Nevada in the traditional way, and we irrigate them with water from the snowmelt.
• The beer is brewed with Bohemian malts and English noble hops flower, which give it a special and characteristic aroma followed by a mild spicy touch that conquers palates.
• If you are a lover of craft beer, you must try ours. Buy it in our online shop and try it as an appetizer with friends, be bold and cook a recipe with a tough of spice.

Here are some spicy recipes which go well with our jalapeño beer:

• Chicken cooked in beer
• Pork loin in beer and honey sauce
• Grilled ribs with beer
• Hake cooked in beer
• Beer jam with a touch of spice.

If you are beginner in the world of spice, this is the beer for you!

Ingredients

Water, BARLEY malt, hot pepper (hot pepper purée and apple cider vinegar), hops and yeast

Nutritional Values 

Nutritional Values per 100g

• Energy value -- kcal. / -- kJ
• Total fats - g.
• Saturated - g.
• Carbohydrates - g.
• Of which sugars - g.
• Protein - g.
• Salt - g.

Characteristics of Jalapeño Beer

Why are our extras spicy beers so special?

• PALE ALE high fermentation beer
• Light body and toasted colour
• Intense and super spicy flavour
• Made with the Jalapeño variety of chili harvested straight from our crops

This beer is ideal to enjoy as an extremely spicy appetizer along with our nuts, snacks and olives.

The spicy revolution

Our mission is to revolutionise the world of spice. All our products are handcrafted, using 100% natural, plant-based, sustainable ingredients, with no added preservatives and are suitable for a vegan diet.

The origin of our products is the Sierra Nevada. Here at Doctor Salsas we have over 12 years’ experience of KM 0, fair trade production and we're committed to our chili pepper growers in Granada (Andalusia).

We are growers

From planting and collecting to preparing the hot sauce. We use natural processes at all times and we add no preservatives or colourings.

We harvest our chili peppers by hand in our greenhouses and transfer them directly to our kitchen where we prepare our delicious hot sauce using natural ingredients.

At the same time, we respect and support our growers under the fair trade business practices. Our chili peppers are grown in the Sierra Nevada, Granada, until they reach maturity and that eye-catching colour and texture that means they're ready to be harvested by hand.

Health benefits of spicy food

The capsaicin present in all chili peppers has multiple health benefits:

• It helps improve digestion
• It's an antiseptic and a natural antibacterial
• Capsaicin produces an anti-inflammatory action at arterial levels and helps activate and improve circulation
• It activates the sympathetic nervous system, releasing endorphins and dopamine, making it a natural pain reliever
• It helps regulate glucose levels in the blood